Fruchtbündel
BLAUER PORTUGIESER
Ried Schilling
Georg Weinwurms Blauer Portugieser bundles real love of life with berry aromas, elegant acidity and round tannins - a wine for hot summer nights just as for wintertime pleasure in front of a chimney fire. The bundle of fruit loves Mediterrean appetizers, Austrian strudel and above all cheerful company.
TASTING NOTES dark fruity wild berries and meadow hay, a little forest ground,
blackberries, fresh tannins, smoky notes, stimulating spice, full-bodied,
elegant long finish
BLAUER PORTUGIESER
AUSTRIA
LOWER AUSTRIA
QUALITY WINE
7 YEARS
12 - 14° C
SREW CAP
Grape variety
Product of
Wine growing region
Quality level
Optimum drinking age
Drinking temperature
Bottle cap
FOOD PAIRING Veal fillet with pumpkin risotto, goose liver pate, snack
plate with liver sausage
VINIFICATION Beginning of October
harvest manually in big boxes, maceration time 10 days, spontaneous
fermentation at 24 – 25 °C
TERROIR different tongues of brown earth, loam and loess
AWARDS
2017
South Moravian Exhibition (CZ): Jahrgang / Vintage 2015 – Gold